Cranbury Pizza

Cozy little local pizza restaurant.. plenty of food options, known for its pizza.. had panini also which is good, lightly undercooked but fantastic flavor.. pizza(cilantro ranch) okayish… fairly priced.. overall a go-to pizza restaurant in a cute little historic cranbury town… will visit again for sure.. especially during fall time with colors and fire place on… cheers

No waitress/waiter service for about a week or two, but you can eat inside right now for lunch only. Dinner is take out only for now during the so-called soft opening. (Will open soon for dinning in during dinner, as well.) There's been an outpouring of community support for the reopening, for sure. Reopened today, after a fire in its old building forced a closure that extended nine months. Patrons are loving the larger, modernized, 2,000 square foot restaurant. While established for about two decades, owner Joe Miller, said: “We are as efficient as you can get for 2021,” of the new ovens and other equipment that look so awesome. "It's all top of the line now." Lots of seating upstairs and some downstairs when you walk in. Hot spot in downtown Cranbury, right now, as people have been anticipating the relaunch. And the weather is complimentary! Enjoy your meal.

Our last visit to Cranbury pizza has turned us away from wanting to return. Any time we were in the area, we’d stop by and grab food. The pizza is excellent. Whenever we went, it was never really busy. The last time we went, though, it was a busy Friday night. A lot of people were eating outside, so we decided to go inside. The man at the register told us to sit wherever and that someone would come to serve us. Well, no one ever did. We sat at our table for 25 minutes while all the waiters and waitresses buzzed past us. No one acknowledged us or indicated they would come to serve us soon. There were a few people at tables on the inside (it wasn’t full). We tried to just wait and thought that maybe they just needed time because they were busy. Then a group of four came in and sat down (we were a group of two). Within two or three minutes, a waitress went over and gave them menus, silverware, and took their drink orders. At that point, we got up and left because clearly everyone was ignoring us. It really is a shame because we love their food, but if you’re going to ignore people for almost a half an hour but serve new groups coming in, it’s just not worth it.